Food Processing, Safety and Quality, Bachelor
Area of Studies
agricultural sciences
Degree
Bachelor
Degree (in English)
Bachelor
Language(s)
- English
Course Duration
7 semesters
ECTS points
210
Department
University of Agriculture in Krakow Faculty: Food Technology
Tuition and Other Fees
Admission fees: the candidates are requested to pay enrolment fee of 20 EUR
Tuition fee:1 700 EUR/ semester
Application Deadline(s)
admission last from May till the end of July
Course Description
Course Profile
Graduates in Food Processing, Safety and Quality have great knowledge and skills in: various processes in food industry, quality safety, and economic science. They are educated to be specialists experienced in food processing, preservation, storage as well as in food quality control. The graduates can therefore occupy engineering positions in enterprises, companies, or institutions engaged in the processing, quality control, or distribution of food. Graduates are skilled to organize and control production, including machinery and equipment selection, and perform economic analyses. They know the principles of the food market and product marketing.
Education Requirements
Necessary documents:
• documents confirming possessed education with apostille or legalisation
• certified translation of the documents to the English language done by a sworn translator
• document certifying the knowledge of English on at least B2 level
• medical certificate stating that there are no contraindications to undertake education in a chosen field of study and form of education
• document that certifies the candidate's possession of health insurance or casualty insurance for the period of studying in Poland
Other Requirements
Candidate
Candidate should have a secondary/high school- exam certificate or equivalent, or the matriculation exam at the basic level in one subject selected from the list (mathematics, chemistry, physics with astronomy, biology, a foreign language).
Applicants should be fluent in English (B2 level by means of Common European Framework of Reference for Languages – CEFR or equivalent). In case of lack of language certificate an online interview is possible.
Contact
University of Agriculture in Krakow – International Relation Office – Al. Mickiewicza 21,
31-120 Kraków,
+48 12 662 42 91,
admissions@urk.edu.pl
University of Agriculture in Krakow
al. Mickiewicza 21, 31-120 Kraków
phone: +48 12 662 42 03/91
email: admissions@urk.edu.pl
www: http://en.urk.edu.pl/
Study programmes
- Agriculture, Bachelor
- Agriculture, Master
- Environmental and Plant Biotechnology (EPB), Master
- Environmental Protection, Master
- Food Engineering, Master
- Food Processing, Safety and Quality, Bachelor
- Food Technology, Master
- International Master of Horticultural Science (IMHS), Master
- Renewable Energy Sources and Waste Management, Master